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TRS Alubia Beans
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TRS Alubia Beans
Discover the exceptional quality and versatility of TRS Alubia Beans. These white beans are not only a fantastic source of fiber and protein, but they also bring a delightful texture and taste to a variety of dishes. Slightly larger than the popular kidney beans, Alubia beans come from the same nutritious legume family.
Key Features:
- High in fiber and protein
- Require soaking for about 30 minutes before cooking
- Perfect for vegetable stews, especially in Indian and Pakistani cuisine
- An excellent alternative to potatoes or rice
Usage:
Alubia beans are incredibly versatile and can be used in a wide range of dishes. They are particularly popular in hearty vegetable stews, adding a rich, creamy texture and robust flavor. Simply soak them for 30 minutes and they are ready to be cooked to perfection.
About TRS:
Since its inception over 50 years ago, TRS has grown into one of the largest suppliers of ethnic foods in the European market. Committed to delivering only the highest quality products, TRS utilizes the latest storage and sales technologies to ensure goods reach customers in optimal condition. Quality is paramount at TRS, with stringent controls at every stage—from raw material procurement to global shipping.
Elevate your culinary creations with TRS Alubia Beans—a nutritious, delicious, and reliable choice for your kitchen.
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TRS Alubia Beans
