Kokki Djawa Boemboe Rendang Pikant
- by Kokki Djawa
€1,09 EUR
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Kokki Djawa Boemboe Aziatische Kruidenmix Rendang Pikant -100 g
Rendang is a Sumatran meat dish. Or an Indonesian stew from the island of Sumatra. Beef takes a long time to cook. The Dutch granny pulled pork is usually used for the rendang (sapi = beef). instead of Dutch herbs are added to this, the oriental herbs.
Kokki Djawa Boemboe (spice mix) Rendang is also suitable for chicken, eggs and tahu/tempeh. The sauce is thickened with coconut milk.
Kokki Djawa Boemboe Rendang Pikant
€1,09 EUR
