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Erawan Glutinous Rice Flour
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Erawan Glutinous Rice Flour
Discover the essence of authentic Asian cuisine with Erawan Glutinous Rice Flour, also known as sweet rice flour. This versatile ingredient is finely ground from glutinous rice, giving it a unique sticky and chewy texture when heated.
Whether you're an avid cook or a culinary explorer, Erawan Glutinous Rice Flour is an essential addition to your pantry. Here's why:
- Staple for Asian Desserts: Perfect for creating beloved treats like Tang Yuan (Chinese sweet dumplings) and Bua Loy (Thai Sticky Rice Ball in Coconut Milk).
- Thickening Agent: Ideal for thickening sauces and gravies, adding a smooth and luscious consistency to your dishes.
- Authentic Taste: Brings a traditional, authentic touch to your cooking, capturing the flavors of Asian cuisine.
Elevate your culinary creations with the rich, authentic taste of Erawan Glutinous Rice Flour. From delightful desserts to savory sauces, this flour will transform your kitchen into a haven of delicious possibilities.
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Erawan Glutinous Rice Flour
