AROY-D Rice Vermicelli
- by Aroy-D
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Rice Vermicelli are made of rice flour and water. Rice noodles are mostly used in Eastern and Southeast Asian cuisine. They are available dried, in different shapes and widths. The fine rice noodles will be ideal for soups and salads, as well as Stir Fry dishes. Low fat product. Suitable for vegetarians and vegans. Preparation: Soak the noodles in hot water for 2 minutes, then drain the excess water.

AROY-D Rice Vermicelli